Join us for the kickoff of Wine & Food Week in The Woodlands as we debut our newly renovated resort and new dining concept Harrison's for this special event.

This seven course meal is showcasing the culinary talent from the chefs from all three of The Woodlands signature restaurants including Back Table, E’terie and Sorriso. Chef Ricardo Bravo oversees culinary experiences for events and restaurants at Embassy Suites, The Westin and The Woodlands Resort.

The dinner will be paired with Australian wines lead by Simon Solomon the Wine Ambassador for Winebow International and will feature live music from a local electric violinist.

$130pp | 6pm

Call for Reservations: 281.364.6250